Tucson Food Guide: Why It’s America’s Best Gastronomy City
Forget Austin and move over Santa Fe. If you want to taste the most vibrant, culturally layered, and flat-out delicious food in America, you need to head straight into the heart of the Sonoran Desert.
In 2015, Tucson became the first city in the United States to be designated a UNESCO City of Gastronomy. While other cities are chasing temporary trends, Tucson is celebrating a 4,000-year-old agricultural legacy that continues to thrive in the modern era.
In my experience, people arrive for the saguaros and the sunshine, but they stay for the 23 Miles of Mexican Food. This isn’t just a marketing slogan; it is the densest concentration of world-class Mexican eateries in the country. Before you head out, you might want to check the
